About Me
Hi, I'm Scott Kent. Husband and Father of 2, and the owner of Hungry Worms.
I began my journey in 2014 when I had been interested in regenerative agriculture. I was particulary interested in "closed loop systems" where, in an agricultural context, nutrients are consistently recycled through a system and (mostly) don't ever get lost. That year I got a small worm bin as a christmas present - my favorite present!
In 2019 I began collecting food waste from several restaurants in my hometown. I collected around 5000 pounds of waste and converted it into worm castings that first season. It was during this time that I pitched my business idea at Utah State University and won the special guest's award, and even had an article in the newspaper written about the worms. I did business with greenhouses, home gardeners, hemp growers, and even competitive pumpkin growers!
My business grew slowly and steadily, but really started to take off in 2021 when I partnered with the Urban Worm Company to fulfill their pure red wiggler shipments. In 2025 I created Hungry Worms (previously Mighty Worms) to build my own online presence.
Though the brand is new, our expertise with worms and the industry is not. Reach out with any questions!
Hungry Worms in the Media
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My Youtube Channel
My Youtube ChannelIt's not really "media" but if you want to learn more about me you can see more on my channel.
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Soil is Sexy
Read MoreAndie Marsh is a soil scientist who also emphasizes the importance of soil microorganisms. She interviewed me for her blog here.
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Worm People
Watch the VideoI am active on the Worm People community and support them. We made a video and course together on Soil Microbiology. Check it out!
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USU Video
Watch the VideoAround when I first started my business, I competed in some business pitches. I won a prize that included this video made for me. Forgive my mispronunciation of "mycorrhizae."
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Cache Valley Daily
Read MoreAround the same time I had a couple newspapers do stories on me. Here is one.
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